Like many people I know in Hamburg, I join all remotely interesting Facebook events if they pop up somewhere. Aside from being an idea for what to do with my free time, an ice cream market in Hamburg sounded like a great new experience, particularly because Germany is a great place to enjoy vegan and lactose-free versions of popular ice cream sorts. To the joy of organizers and visitors, the weather was perfect for an event like this. The event itself was… less than perfect. Continue reading
Experiment: coffee with oat cream, stevia instead of sugar, and cinnamon from Israel. I could get used to that.